Clatronic FR 3195 Cold Zone Double Deep Fryer Manual
PDF manual · 50 Pages
English


Advantages and Disadvantages
Advantages

- Cold zone helps extend oil life and improve flavor
- Dual baskets enable parallel or separate frying
- Adjustable thermostat for precise temperature control
- Overheat protection with RESET increases safety
- Removable parts and odor filter ease cleanup
Disadvantages

- No extension cords or power strips recommended
- Oil changes needed after 8–10 uses
- Not suitable for outdoor or commercial use
- Wet or icy foods can cause foaming and overflow
- Lid and parts have cleaning limitations
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Frequently Asked Questions
It offers up to 4.0 liters total capacity with a 2000 W heating system, running on 220–240 V, 50 Hz for efficient home frying performance.
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The cold zone keeps food particles below the heating element, slowing oil degradation. This maintains flavor, reduces odors, and helps achieve consistent crispness across batches.
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Use the adjustable thermostat. Pre-fried foods generally need higher heat than raw items. Monitor the HEAT (green) light: it turns off when the set temperature is reached and cycles to maintain it.
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It includes a safety switch, overheat protection, and a RESET button. Never add water to oil, avoid mixing oils, and do not move the fryer while hot for safe operation.
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Unplug and let it cool completely. Remove the control unit and baskets. Wipe the container and lid with a damp cloth and mild detergent. Replace the odor/grease filter as needed.
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Skim debris after each session and replace oil every 8–10 uses, or sooner if it darkens, smells, or smokes at normal temperatures.
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Yes, but melt it slowly first to avoid overheating. Never exceed 50°C when pre-melting and follow the manual’s stepwise reheating guidance for solidified fat.
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Product Description

Clatronic FR 3195 Cold Zone Double Deep Fryer Manual
A versatile double fryer for crisp, consistent results
The Clatronic FR 3195 Cold Zone Double Deep Fryer combines twin-basket flexibility with a precise thermostat for fast, even frying at home. With up to 4.0 liters capacity and a powerful 2000 W heating system, it delivers golden fries, crunchy snacks, and perfectly fried fish with ease. The cold zone design helps keep crumbs below the heating element, preserving oil quality and flavor longer.
Practical controls and everyday safety
Clear POWER (red) and HEAT (green) indicators show when the unit is on and up to temperature. An adjustable thermostat lets you tailor heat for raw or pre-fried foods, while a safety switch, overheat protection, and a rear RESET button add peace of mind. The removable control unit, baskets, and oil container simplify cleaning; a replaceable odor/grease filter in the lid reduces kitchen smells.
Built for home cooks
From party platters to weeknight sides, the dual baskets allow separate batches or simultaneous cooking. Follow best practices—don’t mix oils, avoid wet or icy foods, and never add water to hot oil—to maintain performance and safety. Regularly skim debris and change oil after 8–10 uses to keep results crisp.
Notes:
- Capacity: max. 4.0 L; Power: 2000 W; Voltage: 220–240 V, 50 Hz
- Includes adjustable thermostat, safety switch, overheat protection, RESET
- Removable parts for easier cleaning; replaceable odor filter\nA large-capacity deep fryer that emphasizes ease of use and cleaning. The 4 L oil tank and generous basket accommodate big portions—up to a full kilogram of fries—making it suitable for families or hosting. Multiple baskets, including two smaller ones, allow simultaneous preparation of mains and sides, while 2000 W power brings oil to temperature in about nine minutes. The detachable lid and fully disassemblable parts simplify maintenance; many components can be cleaned individually, reducing trapped oil and residue. Exterior surfaces get only mildly warm, and the footprint fits standard countertops. Design highlights include cold-zone technology and a layout that prevents lingering smells and buildup, with practical handling for frequent use over years.
Build quality is generally solid, though some users wish for sturdier handles and foldable basket grips to ease storage. One report mentions the unit failing after initial heating, indicating occasional quality variance, and another notes the need to unplug the device to ensure it fully powers down. Despite these caveats, the overall impression centers on reliability, ample volume, and straightforward operation. It suits varied frying tasks—from fries to schnitzel and pastries—delivering consistent results with rapid heat-up, efficient throughput, and flexible basket configurations.
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